FOODPHILES
A Well-Oiled Machine
3/3/2015 | 4m 6sVideo has Closed Captions
Behind the scenes at Bob Chinn’s.
Behind the scenes at Bob Chinn’s Crab House, a northwest suburban institution that serves nearly a million customers per year. Visit the <a href="http://interactive.wttw.com/foodphiles" target="_blank">FOODPHILES</a> website.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
FOODPHILES is a local public television program presented by WTTW
FOODPHILES
A Well-Oiled Machine
3/3/2015 | 4m 6sVideo has Closed Captions
Behind the scenes at Bob Chinn’s Crab House, a northwest suburban institution that serves nearly a million customers per year. Visit the <a href="http://interactive.wttw.com/foodphiles" target="_blank">FOODPHILES</a> website.
Problems playing video? | Closed Captioning Feedback
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FOODPHILES is a local public television program presented by WTTW
