Owners of Logan Square Restaurant Add Surcharge to Menu
Clip: 02/06/2019 | 4m 53s
There’s a new restaurant trend emerging across the U.S.: a surcharge that’s added to customers’ checks. The owners of one local restaurant say it’s the best way to help their workers. Here’s a taste of what it is.
Aired: 02/06/19Video has closed captioning.
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