Jay's Chicago

Eat Up

Season 2019 Episode 3 | 26m 58s

Food stories that you don’t have to be a “foodie” to appreciate. An apple-loving farmer grows over 100 varieties of heirloom apples. Afghan war vets work to rebuild Afghanistan with saffron. A Chicago high school teaches farming. Chicago’s king of exotic mushrooms. And urban gardens run by refugees who were farmers back home.

Aired: 01/17/19

Rating: NR

Video has closed captioning.

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