Carolina Outdoor Journal  Simple Cooking: Crustless Crab Quiche

Donna cooks a Crustless Crab Quiche Details

 

Program: Carolina Outdoor Journal

Episode: Simple Cooking: Crustless Crab Quiche

3 bacon strips 1/2 cup mushrooms, sliced 2/3 cup House-Autry Buttermilk Biscuit Mix 3 large eggs, slightly beaten 1 cup milk 3 tbsp butter, melted 1 cup lump crab meat, chopped 1 cup fresh chopped spinach 1 cup Monterey jack and cheddar cheese blend Salt and pepper to taste Paprika to taste

Duration: (3:37)
Premiere Date: 09/01/2012
Episode Expires: Never
TV Rating: NR
Closed Caption

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